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From the entrepreneurship of Giovanni Pazienza, in 1989 it was established a tiny laboratory of fresh pasta located at the heart of Tavoliere delle Puglie (famous for the remarkable production of high quality wheats), right after that the company was converted for the production of dry pasta and later on developed for the processing of Apulian traditional bakery products, Taralli.
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OnSeptember2-4,2024,atthesincereinvitationoftheorganizerofSIAL,Importfood.netandSIALonceagainjoinedhandstocooperate,astheorgani... |
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From27to29June2024,AsiaWorld-ExpoHongKongwelcomedtheInternationalHealthExpoHongKong,andtheparticipationofimportfood.netplayedacr... |
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Onthebrightstageofthefoodindustry,SIALExhibitionhasalwaysshoneauniquelight,attractingtheattentionoftheworld.FromMay28to30,2024,... |
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Asaprofessionalserviceorganization,withtherichresourcesaccumulatedinthepasttwodecades,Importfood.netisalsoanimportantcooperat... |
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Koelnmesse(Beijing)Co,Ltd,ChinaChamberofCommerceforImportandExportofFoodstuffs,NativeProduceandAnimalHusbandryandShenzhenRetail... |
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Add: 中國 汕頭
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